Sunday, September 8, 2013

French Toast Stuffed With Nutella and Blueberry

The other day, I picked up a couple of boxes of blueberries that were on sale at Zehrs. Since I don't normally get blueberries, I had no idea what to do with 'em - I wanted to do something interesting, and not just scarf them down! The french toast idea seemed quick and extremely appealing...


The Yummy-ness Oozing Out!

Ingredients:

  • 1 Egg
  • 1 tsp sugar
  • 1/6-1/4 cup milk
  • 2 slices bread
  • Nutella
  • Blueberries
  • 2-3 Tbsp butter
  • 1-2 Tbsp Oil


Method:

  • In a bowl, whisk together the egg, sugar and milk with a fork.
  • Slather Nutella on both slices of bread and arrange blueberries on one of the slices. Sandwich the slices together.

Slathered in Nutella, Covered in Blueberries...

  • Pour egg mixture over the sandwich. Ensure both sides of the sandwich are well coated.
  • In a frying pan, heat butter and oil. Fry both sides of the sandwich until they are nicely golden brown (or browner, if that is how you like it!)

Looks like an ordinary French toast on the outside... until you cut it open!

Enjoy!

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